BREAD CHARM

We all grow up with bread, right?  But as we grow up we become aware of what is good for our body and what is best for our digestion and perhaps even what the diet preference is.  We have long learned that “we are what we can digest”.  So here a handful of breads to fit your dietary requirement, your allergy issue and your even your macro needs.

Hey, and if you have another bread challenge, let me know and I will be happy to give recommendations or even prompt me to try a new recipe.

Glorious Banana Bread

Glorious Banana Bread Did someone say special on bananas?  If so, then how about a  banana bread bake marathon. Mix DRY in a bowl 1 cup sifted coconut flour  1 tsp xanthan gum  1 pinch of salt & baking soda 1 tbsp of cinnamon 1 tsp baking powder 3 tbsp xylitol Mix WET in a blender 3 – … Continue reading Glorious Banana Bread

Homemade Garlic Bread

It is a winner!  Try my own created recipe of this foot-long garlic bread.  So proud of it. Sift and mix DRY’s in a bowl½ cup of Credé Oils coconut flour ½ cup of Health Connection tapioca flour Pinch of salt – don’t be shy! 2 Teaspoon of Health Connection Xanthan gum 2 heaped teaspoons … Continue reading Homemade Garlic Bread

Buckwheat bread for cheese and wine

Buckwheat bread for cheese and wine How about an old-fashioned bread baking that involves proper kneading of the batter?  This Buckwheat bread from Vikalinka will give you the kick!  Great bread to enjoy with friends over some wine and cheese platter. Below the exact recipe from Julia Frey of Vikalinka, just switched normal flour with rice flour. DRY … Continue reading Buckwheat bread for cheese and wine

Focaccia bread

A bread consisting of highly nutritious ingredients.  Loaded with good protein and good source of healthy fats.  Welcome to the super bread.    Punchline – high protein, low carbohydrates, healthy fats. Basically, 2 slices could be one meal. It truly is the ultimate bread! Mix DRY in a bowl: 1 cup Crede Oils milled flax powder … Continue reading Focaccia bread

Breakfast Roll

These Breakfast Rolls from nuME are just spectacular!  Let us get right to it! Mix WET in a bowl: 2 large eggs 2 table spoons of oil (I used coconut oil) Blend well. Then add 1 tea spoon apple cider vinegar Add 125g of cream cheese or yogurt. Mix with flour pre-mix: Let the batter … Continue reading Breakfast Roll

Zucchini Coconut Bread

This Bread is great for breakfast, for a snack or cut into smaller blocks add cover with some chocolate icing. The entire recipe is only about 1100 calories, makes about 16 servings at 70 calories depending on your service size. Ahoy! Mix Dry in a bowel   70g coconut flour 30 oats 2 cups grated … Continue reading Zucchini Coconut Bread

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